Dessert Cups
Our cakes are baked fresh with the finest ingredients and the greatest attention to detail
- Popular
-
$
4.00
Each
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- TIRAMISU Sponge fingers, cocao powder, marsala, coffee, mascarpone
- PROFITEROLE CUPS Choux pastry layers filled with vanilla custard, cream chantilly & chocolate ganache
- RUM BABA Italian brioche soaked in a rum syrup and filled with vanilla custard
- SNICKERS DREAM GF Choc ganache, caramel, peanuts, nougat, cream chantilly
- Popular
-
$
4.00
Each
-
- DACQUOISE Baked pistachio meringue layers filled with mascarpone cream & caramelized rhubarb
- LEMON CURD CHEESECAKE Gluten free biscuit base, vanilla cheesecake, lemon curd, Italian meringue
- RUBY GANACHE Belgian ruby chocolate, gluten free hazelnut tort, cream chantilly
- FANTASY COCONUT CREAM GF GF sponge soaked in strega liquor filled with layers of chocolate, vanilla custard and cream chantilly
- Popular
-
$
4.00
Each
-
- CHEESECAKE Flavor Choices – Salted Caramel, Raspberry Coulis, Chocolate Mango, Lemon Curd Merigue, Passionfruit, Ruby Ganache, Chocolate and French Vanilla GF Infused with 5 spices, cooked coconut cream, accompanied by raspberry coulis,
- COCONUT CREAM GF GF sponge soaked in strega liquor filled with layers of chocolate, vanilla custard and cream chantilly
- BANOFFEE GF biscuit crumb, salted caramel, fresh banana, cream chantilly
- PANNA COTTA Cooked cream infused with vanilla bean and raspberry coulis
Made-To-Order
Made to order booking are essential for large events.
32
Desserts
60
Desserts
120
Desserts
180
Desserts
Mignon Cakes

Call us today on 0475 021 879
Desinger Cakes
For special occasions. Prices start from $5.00 per person
C O N T I N E N TA L
T I R A M I S Ù
C H O C C U S TA R D R U M
P R O F I T E R O L E
R E D V E L V E T
C A N O L L I T O W E R S
G A N A C H E NAKED
CAKES M U D C A K E S
B U T T E R C R E A M
V E G A N G A N A C H E
V E G A N B U T T E R C R E A M
V E G A N M E R I N G U E
